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By: epicureanvegan

Oh! I hadn’t thought of ravioli yet! I was so focused on shells or lasagna. I’ll have to come up with a wheat-free recipe for ravioli dough.

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By: vegansistah2011

This is great! I try me best to follow a gluten-free vegan diet which can be a challenge. My guy follows a gluten-free/soy-free vegan diet to dining out and cooking is an interesting process. I’m new...

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By: vegansistah2011

Reblogged this on <a href="http://vegansistah.com/2012/02/28/325/" rel="nofollow">Emerging Vegan Sistah</a> and commented: Great Vegan & Soy Freee Ricotta Cheese Recipe from Epicurean...

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By: epicureanvegan

Thanks! Yeah, I’m beginning to see how being a vegan, soy-free and wheat-free can be–especially eating out! I find that Mexican food is the most conducive to that, but I’m already missing the sesame...

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By: epicureanvegan

Cool! Thanks for reblogging my post!

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By: Sophie33

waw! Home-made vegan ricotta cheese! It looks so tasty & apart too! I can’t wait to try it out! Thanks so much!

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By: Jennifer

I just wanted to say that i tried this recipe out and loved it. I thought i would have to give up ricotta cheeze due to i didn’t want to make it with tofu or buy pre tofu made. When i saw this recipe i...

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By: epicureanvegan

Thanks! I’m glad you liked it. Since I went soy-free, I see how difficult it is to find cheese and sauces that don’t contain soy, but it’s pretty amazing how many things you can make with nuts. I...

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By: Cynthia

You are my hero! I have given up soy and wheat and thought I was going to have to give up food like this! You saved me!

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By: epicureanvegan

I’m glad I could be of help! It’s pretty amazing the food you can make using nuts.

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By: epicureanvegan

Thanks! I’m glad you liked it. Since I went soy-free, I see how difficult it is to find cheese and sauces that don’t contain soy, but it’s pretty amazing how many things you can make with nuts. I...

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By: Cynthia

You are my hero! I have given up soy and wheat and thought I was going to have to give up food like this! You saved me!

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By: epicureanvegan

I’m glad I could be of help! It’s pretty amazing the food you can make using nuts.

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By: Dee

I am allergic to almonds. Could I use only cashews in this recipe?

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By: epicureanvegan

Absolutely…I don’t see why not. Let me know if you try it and how it turns out.

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By: michelle

After it’s made, can it hold up to be frozen?

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By: epicureanvegan

I haven’t had to freeze it before, but I don’t see why it wouldn’t hold up.

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By: Ann Yetton

Is there another cheese to substitute for Daiya? It contains carageenan.

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By: epicureanvegan

There are a number of vegan cheeses on the market, but without looking at all of their ingredients lists, I couldn’t tell you. You could easily omit the Daiya all together in this recipe actually.

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By: Epicurean Vegan

Update in the carageenan…Daiya shreds don’t have it, but their wedges and slices do.

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